I think it goes without saying that this one isn't on my healthy list. But we can all do with a treat every now and again.
Chocolate Peanut Butter Fudge
Makes about 20 pieces
1/2 Tin (200 g) Lite condensed milk
100 g butter
1 Cup brown sugar
1/2 Cup peanut butter
100 g milk chocolate, chopped
1. Line a 20 cm pan with baking paper.
2. Place condensed milk, butter, and brown sugar in a saucepan over a low heat and cook for about 10 minutes, until the mixture starts to bubble. Stir approximately every 2 minutes.
3. Add chocolate and peanut butter and stir until smooth and well combined.
4. Pour into the pan and chill until set, cut into squares.